Shandong Wang Mandu

Shandong Wang Mandu (1,400g)

With over 20 years only dedicated to making dumplings, Shandong's Wang(large) Mandu are filled with a savory blend of ingredients, offering a hearty and satisfying taste in a generously sized dumpling.

Key Features:

• Generous Filling – Packed with a flavorful mixture of meats and vegetables, providing a balanced and ricnh taste.
• Authentic Flavor – Crafted to deliver the traditional taste of Korean-style dumplings, reminiscent of homemade recipes. 
• Versatile Cooking Options – Can be steamed, pan-fried, or boiled, allowing you to enjoy them in various delicious ways.

Cooking Instructions:

• Steaming – Place the dumplings in a steamer over boiling water and steam until fully cooked.
• Boiling – Drop dumplings into boiling water and heat for about 5 min until they float and fully cooked. 
• Microwave – Lightly sprinkle water over the dumplings, place them on a microwave-safe plate, and heat for about 5 minutes(800w).

Enjoy Shandong Wang Mandu as a delightful appetizer, snack, or main course. Pair them with your favorite dipping sauce for an enhanced flavor experience.

About 20 dumplings in one pack, 70g/dumpling.