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Sunchang Traditional Soybean Paste

Sunchang Traditional Soybean Paste

Regular price KSh1,500.00
Regular price Sale price KSh1,500.00
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Sunchang Traditional Soybean Paste (1kg) - Authentic Korean Fermented Soybean Paste

Experience the rich, deep flavors of traditional Korean cuisine with Sunchang Traditional Doenjang. Crafted in Sunchang, a region renowned for its superior fermented soybean pastes, this doenjang offers an authentic taste that elevates a variety of dishes.​

Why You'll Love It:

  • Authentic Fermentation Process: Produced using time-honored methods, resulting in a complex and robust flavor profile.​
  • Versatile Culinary Use: Ideal for making classic Korean dishes like doenjang jjigae (soybean paste stew), ssamjang (dipping sauce), or enhancing the depth of soups and marinades.​
  • Rich Nutritional Profile: Packed with beneficial probiotics and nutrients derived from the natural fermentation process.​

How to Use:

  1. Soups & Stews: Add a spoonful to broths to create hearty and flavorful
  2. Dipping Sauces: Mix with garlic, sesame oil, and other condiments to create a delicious accompaniment for grilled dishes.​

Embrace the essence of Korean cooking with Sunchang Traditional Doenjang, a staple ingredient that brings authenticity and rich flavor to your culinary creations.​

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