Nongshim Neoguri Ramyun

Nongshim Neoguri Ramyun – Korea’s Iconic Spicy Seafood Udon‑Style Noodles

Dive into a bowl of Neoguri, the legendary instant noodle invented by Nongshim in 1982. Known across more than 80 countries and ranked among South Korea’s top-selling ramyun brands, Neoguri brings bold flavor and satisfying texture to every slurp. 

Why You’ll Love It:

• Thick Udon‑Style Noodles – These hearty, chewy noodles stand out from standard ramyun, offering a more filling and satisfying eating experience.
• Spicy Seafood Broth – A rich, savory broth brimming with seafood notes, including bits of kelp, mussels, and other ocean flavors.
• Balanced Heat – Delivers a gentle, lingering spice that complements the seafood profile without overwhelming your senses.

How to Prepare:

1. Bring 550 ml of water to a boil.

2. Add the noodles, soup base, and vegetable flakes.

3. Cook for about 4–5 minutes while stirring occasionally.

4. Serve hot and enjoy a satisfying seafood ramen experience—no frills, just bold flavor and great texture. 

Neoguri is the perfect choice whether you’re craving something hearty, comforting, or distinctively Korean.